A single origin dark couverture
From the Amazon to your chocolate creation – the Cacao Barry Plantation range couverture is produced with cocoa beans from single plantations.
Alto el Sol originates from a plantation near pre-Colombian ruins in the depths of the lush Amazon jungle in Peru, where you will find the Amazonian Criollo trees - renowned for their fine and delicate beans.
The lush environment of the plantation gives the cocoa trees all their richness, making for an organic dark chocolate with a full-body cocoa flavour intertwined with sour notes of red fruits.
How can I use it?
The medium fluidity of Alto el Sol makes it suitable for a wide range of applications – use it to make a deliciously deep and fruity tablet, or enrobe your chocolates in the perfect rich cocoa taste.