Dark chocolate chips from Favorich, a UK brand, these are a bake stable chip with a minimum 44% cocoa content and perfect as an inclusion or topping for your baked goods.
Applications
Bakery & Patisserie
Add to muffins, cookies and cakes – Before baking, add your desired percentage of chocolate to your batters and bake!
Topping baked goods and pastries – After adding chocolate spread to the top of your creation, finish with a smattering of chips.
Troubleshooting
Chocolate too soft or clumped together when using from the bag: Product has been kept in too warm of an area, return to a cool, dry area.