Dark chocolate chunks from Favorich, a UK brand, these are a bake stable chunk with a minimum 44% cocoa content and perfect as an inclusion for your baked goods.
Applications
Bakery & Patisserie
Add to muffins, cookies and cakes – Before baking, add your desired percentage of chocolate to your batters and bake!
Topping baked goods and pastries - for extra bite, add a few chunks to the tops of your bakes
Troubleshooting
Chocolate too soft or clumped together when using from the bag: Product has been kept in too warm of an area, return to a cool, dry area