A vegan alternative to blonde chocolate
For professionals looking for a vegan alternative to blonde chocolate! These chips have a smooth and creamy, toffee-like flavour profile, and make an ideal solution for those looking for a blonde option that can be enjoyed by everyone.
- Can be eaten by Coeliacs - made with gluten-free oats
- Made on a dairy-free site - suitable for those who are lactose intolerant
- Kosher Pareve
- Rainforest Alliance Certified
What can I use this product for?
If you want a point of difference, or a ‘white chocolate with a twist’, as we like to think of it, then this is a great option. You can temper and re-temper it as you would any chocolate. You can also put it to work in everything from buttercreams to ganache, mousse and cake toppings. You can even add your own flavours to it - try experimenting with flavour oils!